by sohcheng | Oct 26, 2025 | Cup Noodles, House Brand
TopValu Noodle Cup Type Soup Noodles Nice. Ee-Mian. Seasoning There’s Miso for folks who don’t take spice, Tom Yam & Curry. Feedback This is the only ee-mian/yee mee cup noodles I’ve come across so far. I like its small portion, which makes it less sinful as a...
by sohcheng | Oct 5, 2025 | Food, Malaysia
A wise man once asked, did you try Din Tai Fung 鼎泰丰 chocolate xiao long bao? It’s only available in JB. I never realized! I presume he saw Panda Chocolate Bun 熊猫巧克力包 mentioned in my last visit to Din Tai Fung 鼎泰丰 (AEON MALL Tebrau City) @ Johor Bahru (JB) 🤩 This time...
by sohcheng | Sep 14, 2025 | Food, Singapore
A good friend recommended Li Bai Cantonese Restaurant to me, sharing that there’s a SG60 promotion, where their Peking Duck is at S$60. I was unmoved initially as Li Bai Cantonese Restaurant didn’t leave a deep impression. And my weekends were all occupied. No chance...
by sohcheng | Aug 24, 2025 | Recipe
I don’t like broccoli. Sounds familiar? Why does nutritious food not have a similar great taste, to attract more people (young and old) to consume more of them? I tried air fry crispy broccoli drizzled with garlic oil. Steamed broccoli topped with crispy garlic/onion....
by sohcheng | Aug 3, 2025 | Food, Malaysia
Seeing how everyone waited a good 10-20mins for me to take photo, this has to be my next post. Well, almost everyone haha…this is also a testament to the goodness of Din Tai Fung’s Panda Chocolate Bun 熊猫巧克力包 @ RM24.14 👍 鼎泰丰’s Chicken Soup 元盅鸡汤 @ RM21.98 also received...
by sohcheng | Jul 13, 2025 | Food, Singapore
We read about the Michelin Bib Gourmand, seen the long queues, heard about it from Dennis Chew (repeatedly) on Love 97.2FM as he was trying out new dishes as an intern there. So…finally decided to give it a try since there was an outlet near us. The thing with...
by sohcheng | Jun 22, 2025 | Food, Singapore
Besides Bak Chor Mee, another type of mee I love is Lor Mee. And it’s so darn hard to find a good bowl of this black gooey goodness. I still remember all the senses in my body light up when I 1st had the lor mee from downstairs. Childhood nostalgic~ And the thing is,...
by sohcheng | Jun 1, 2025 | Food, Singapore
Tambuah Mas Indonesian Restaurant is a halal certified Indonesian restaurant. When I 1st learnt that it’s located in Paragon, I was slightly worried about its (potentially high) price point. Luckily it wasn’t too bad. Prices average out to ~S$30+ per person. We...
by sohcheng | May 11, 2025 | Food
#1 TopValu Noodle Cup Type Soup Noodles Nice. Ee-Mian. Seasoning There’s Miso for folks who don’t take spice, Tom Yam & Curry. Feedback This is the only ee-mian/yee mee cup noodles I’ve come across so far. I like its small portion, which makes it less sinful as a...
by sohcheng | Apr 27, 2025 | Recipe
I personally prefer simple cooks. So, it’s usually soups, air fry, pan fry or steamed dishes for the family. Quick & easy with minimum washing. However, when I saw this recipe while searching for steam fish recipes, I was intrigued. Because I love Goong Ob Woonsen...
