by sohcheng | Dec 1, 2024 | Food, Malaysia
If you’ve watched food shows or documentaries about Japan seafood in the past, you’ll most probably be familiar with the scene where the hosts will take a boat out to sea, get excited over freshly caught uni (sea urchin), hear the crack as the sea urchin is pried open...
by sohcheng | Nov 3, 2024 | Food, Malaysia
Hotate Tataki A13 (Seared Scallop Drizzled with Chef’s Special Sauce & Topped with Salmon Roe) @ RM52 is the star of today’s repeat visit to Sushi Zento Japanese Restaurant 👍 Full marks on presentation and taste! It’s so good that I decided to jump right...
by sohcheng | Jul 28, 2024 | Food, Malaysia
The thing about being a Sushi Zento member is that you’ll keep coming back for the membership perks. Like the RM1 dish with RM250 spend and free ice cream: 1 scoop per RM50 spend. Of course there’re dishes we like as well, with many more items on their menu to...
by sohcheng | Jun 1, 2024 | Food, Malaysia
If you’ve read my previous post on Sushi Zento, you’ll know that I love the food at Sushi Zento. Especially their Cha Soba U10 (Cold Green Tea Noodles) @ RM20 which is yummy, cool, crunchy and refreshing. While I always order Shake Toro Teriyaki T03 (Pan-fried Salmon...
by sohcheng | May 25, 2024 | Food, Malaysia
Here’s to giving Jyunzen Japanese Restaurant a second chance, as mentioned in the introductory review of Sushi Zento Japanese Restaurant. Will we return to Jyunzen after this meal? Maybe. Just that somehow Jyunzen’s food still leans towards the saltier side. We’ve...
